Description: A wholesome twist on the classic croissant, our whole wheat version offers a nutty and robust flavor profile. Crafted with freshly milled whole wheat flour and organic white flour, each bite is a testament to the harmony between rustic simplicity and indulgent delight. With the addition of fresh milk, jaggery, egg, and butter, it’s a satisfying pastry that nourishes both body and soul.
Tasting Notes: Nutty undertones with a rich, buttery flavor.
Ingredients: Whole wheat flour (freshly milled), organic white flour, fresh milk, jaggery, egg, butter.