Keifir Plain Cheese is a smooth and mildly tangy cheese made from fermented kefir milk. Packed with natural probiotics, it offers a healthy and delicious addition to your diet. Its creamy texture makes it ideal for spreading on bread, blending into dips, or using as a versatile ingredient in cooking and baking. Enjoy the authentic taste of fermented dairy, perfect for both savory and sweet applications
Keifir Cheese
5.00 BHD
A creamy and tangy fermented cheese made from kefir, rich in probiotics and perfect for spreading, dipping, or adding to recipes.
