Flaky, all-butter pastry filled with a rich cream and tangy-sweet blackberry compote, made with fresh berries and Elmlea double cream. Topped with a delicate dusting of icing sugar — a perfect balance of fruity and indulgent.
Flaky, all-butter pastry filled with a rich cream and tangy-sweet blackberry compote, made with fresh berries and Elmlea double cream. Topped with a delicate dusting of icing sugar — a perfect balance of fruity and indulgent.
